Job Description
Flair for Hospitality with presentable nature, good Communication (Hindi and English), little knowledge of the culinary art.
Seating guests at tables or in waiting areas
->Making guests feel comfortable, Providing guests with menus, and answering any initial questions
->Assigning guests to tables they prefer, while keeping table rotation in mind, so that servers receive the right number of customers
->Engaging with guests to ensure they are happy with food and services
->Responding to complaints and helping to resolve them . Answering calls, taking reservations, and answering questions
->A deep knowledge of the menu
->Helping out with other positions in the restaurant as needed , Providing great customer service
*6 days working week (No off on Sat/Sunday) *
Full-time and Part-time available, no work from Home.
Please send your profiles to [Confidential Information] or call 8970081***
Employement Category:
Employement Type: Full time
Industry: Hotels
Functional Area: Hotels
Role Category: F&B Manager
Role/Responsibilies: Hospitality Manager / Hospitality Assistant
Contact Details:
Company: Talqjobs
Location(s): Hyderabad
Keyskills:
Guest Relations Manager / Banquet Manager/hospitality manager