Job Opening - Commis 3 / On Job @ Swiggy

Job Description

Roles and Responsibilities

Dear Candidate,

We have an urgent and excellent job opportunity for the position of COMMIS -3 Chef/ Fresher

( Food Production/Kitchen) with Swiggy Cloud Kitchens for Chennai location.

Experience : 0-1 Yrs./ Freshers.

CTC -16000 Fixed

Accomodation Candidates will have to manage on their own .

Location : Chennai - (Anna Nagar & Ramapuram , Velacherry , Perambur Royapetta, Perungudi)

Interested Candidates only from Hotel Management / Food production / Culinary background Can Immediately forward their resumes on .Whats APP or email

he*********h@ex*****l.swiggy.in

Whats App - 9172410***

Regards,

Hemant

HR Team

SWIGGY

Job Classification

Industry: Hotels & Restaurants
Functional Area: Food, Beverage & Hospitality,
Role Category: Kitchen / F&B Production
Role: Kitchen / F&B Production
Employement Type: Freshers

Education

Under Graduation: B.Sc in Hospitality and Hotel Management, BHM in Hotel Management, B.A in Hotel Management, Diploma in Hotel Management, BHMCT in Hotel Management
Post Graduation: MS/M.Sc(Science) in Hospitality Administration
Doctorate: MPHIL in Hotel Management, Ph.D/Doctorate in Hotel Management

Contact Details:

Company: Bundl Technologies Pvt Ltd
Location(s): Chennai

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Keyskills:   fresher food production On job Trainee hospitality catering commis culinary hotel management