Great Opening For Admin, Cook, Front Office
- Job Solution Group
- 1 to 6 Yrs
- United Arab Emirates, Singapore
- 3 years ago
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Job Description
OVER 100 EMPLOYEES NEEDED FOR RECRUITMENT WITH VARIOUS EXPERIENCE.
Any Degree
*Age Criteria:21-55 years
*Accommodation free along with meals, visa and air ticket
*Salary: Depending on your position, qualification and experience.
*Processing timing: 40-50 working days
CONTACT US ON MOBILE NO. +91-7042517***
Asst. HR Manager: SONAL SINGH
Email: hr********6@gm**l.com
Hotel Management:
addles employee questions and concerns.
Monitors employees to ensure performance expectations are met.
Provides feedback to employees based on observation of service behaviors.
Assists in supervising daily shift operations.
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.
Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results.
Ensures all employees have proper supplies, equipment and uniforms.
Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.
Ensures compliance with all restaurant policies, standards and procedures.
Monitors alcohol beverage service in compliance with local laws.
Manages to achieve or exceed budgeted goals.
Performs all duties of restaurant employees and related departments as necessary.
Opens and closes restaurant shifts.
Admin Job Summery: Office Administration,
Back Office,
Event Management,
Fleet Management,
Maintaining AMCs,
Preparing Monthly MIS,
House Keeping of Offices, Banquets & Rooms,
Guest Management,
Office Premises Maintenance,
New Member enrollment,
Administrative Purchase & Expenses,
Bill Processing,
Daily Expense Voucher,
Handling Office Petty Cash,
Looking after the Security of Bhawan,
Monthly Attendance, Salary & HR,
Vehicle Management.
Cook Job Summery:
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Waiter Job Summery: To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1 years work experience in hotel operations, Freshers can also apply. Good customer service, communications and interpersonal skills are a must.
If you are interested in this position please contact or share your CV with us:
CONTACT US ON MOBILE NO. +91-7042517***
Asst. HR Manager: SONAL SINGH
Email: hr********6@gm**l.com
Employement Category:
Employement Type: ContractIndustry: Hotel / Restaurant
Role Category: Front Office / Receptionist
Functional Area: Not Applicable
Role/Responsibilies: Great Opening For Admin, Cook, Front Office
Contact Details:
Company: Accurate Job CareerLocation(s): United Arab Emirates, Singapore
Job Solution Group
We Provide Human Resources Outsourcing, Financial Solutions and IT Solutions to the Financial Sector in India.
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