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Restaurant Manager In Singapore @ Primex Immigration Llp

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 Restaurant Manager In Singapore

Job Description

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  • take responsibility for the business performance of the restaurant
  • analyse and plan restaurant sales levels and profitability
  • organise marketing activities, such as promotional events and discount schemes
  • prepare reports at the end of the shift/week, including staff control, food control and sales
  • create and execute plans for department sales, profit and staff development
  • set budgets or agree them with senior management
  • plan and coordinate menus, working closely with the head chef
  • coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team
  • recruit, train, manage and motivate staff
  • respond to customer queries and complaints
  • meet and greet customers, organise table reservations and offer advice about menu and wine choices
  • maintain high standards of quality control, hygiene, and health and safety
  • check stock levels, order supplies and prepare cash drawers and petty cash
  • comply with licensing laws and other legal requirements.

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: F&B ServiceKitchen
Functional Area: Not Applicable
Role/Responsibilies: Restaurant Manager In Singapore

Contact Details:

Company: Primex Immigration Llp
Location(s): Singapore

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Keyskills:   hotel management kitchen beverage restaurant management restaurant food

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₹ 30 - 36 Lakh/Yr

Primex Immigration Llp

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