REQUIREMENTS
Front Office,
F&B Production & Service,
Housekeeping,
Engineering SOPs
Business Skills
Gen Zs
Gen Alphas
Kirkpatrick
ROI
ROE Method
AREAS OF RESPONSIBILITY
1.
Participates in the development of Human Resources strategies which are aligned with the overall objectives of the Sterling Group
2.
Creates 100% guest satisfaction by providing the service experience trainings through performance that demonstrates the standards of genuine hospitality and exceeding guest expectations
3.
Creates a work environment
Aligned with Brands culture by designing, conducting, reporting to all different management skills
Business skills training on a regular basis for
Maintains a Training Roster for every training program delivered
4.
Strategize, Design and Produce
eLearning Content on various learning programs required at the
Expectations
Prerequisite, pre-condition, be good to organize
Training Need Analysis - Reviews guest satisfaction, Partners with operational leaders
Developing Training Plan - both offline & online deliveries -
Training Delivery - Fire Safety, POSH, Ethics & Integrity, and First Aid
Develop Departmental Trainer SOP training (standard operation Procedure)
Training Effectiveness - monitor guest feedback,
Process Improvement Recommend changes in the SOPs
Maintenance of LMS - Learning Management system
Training Budgets Making and completing training budgets
Employee Engagement Assisting the Human Resources team in regular Employee Engagement Activities
Keyskills: kirkpatrick strategy first aid training delivery fire safety training need analysis course evaluation course management