Demi Chef De Partie (Bakery / Pastry) -
- Dewan Consultants
- 3 - 8 years
- Saudi Arabia
- 9 months ago
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Job Description
We are hiring urgently for the below job role for a leading chain Chocolate Boutique & Cafe's in KSA.
Job Role - Demi Chef De Partie (Bakery/Pastry)
Job Location - KSA
Roles & Responsibilities -
- Assist the Chef De Partie in managing the pastry section operations and activities including baking, preparation, and presentation of the menu items successfully.
- Maintain high standards of production and quality in the pastry section to ensure retaining and satisfying the guests, meeting brand requirements, and the positioning in the market.
- Assist in maintenance, hygiene, health & safety plan including the cleanliness of the equipment and the utensils to ensure best in class standards are applied in the assigned section.
- Ensure compliance with the HACCP regulations and standards including cleanliness of own section and best before dates of the ingredients and mise en place.
- Prepares and cooks food in the bakery section according to standard procedures, recipe cards, photographs and given instructions.
- Assists in training team members and participates in product development and smooth operation of the kitchen.
- Support the Chef de Partie in the daily operation and work.
- Work according to the menu specifications by the Chef de Partie.
- Control food stock and food cost in his section
- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
- Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control
- Operate in a safe and environmentally friendly way to protect guests and colleagues health and safety, as well as protect and conserve the environment
- Comply with the hotel environmental, health and safety policies and procedures
Requirements -
- Candidate must have relevant experience with leading Cafe's , fine dine restaurants, 5 star hotels.
- Must have Diploma / Degree from hospitality or culinary school or academy.
- Should have good communication skills
- Previous exp. with GCC countries in similar role will be an added advantage.
- Age must be minimum 25 to 32 years.
Salary - SAR 3100
Interested candidates may kindly forward their resumes to ho********y@de*************s.com
or contact on +91 22 42146700.
Job Classification
Industry: Hotels & RestaurantsFunctional Area:
Role Category: Kitchen / F&B Production
Role: Kitchen / F&B Production
Employement Type: Full time
Education
Under Graduation: Diploma in Hotel Management, B.Sc in Hospitality and Hotel ManagementPost Graduation: Any Postgraduate
Doctorate: Doctorate Not Required
Contact Details:
Company: Dewan Consultants Pvt. Ltd.Location(s): Saudi Arabia
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Keyskills: pastry Presentation Skills hygiene Bakery ingredients Customer Satisfaction Leadership Skills chocolate
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