F & B Associate - Vijayawada - The Indian @ The Indian Hotels

To look into the day to day reservations of the tables

To see that the table is properly set up with the required mise- en- place

To see timely servicing of guest orders from food pick up to table service

To take the beverage order of the guest and provide all meal choices such as buffet a la carte

To ensure proper, accurate and efficient billing of tables

To ensure service standards are maintained

Attending phone calls handling enquiries

To update the non- availability sell for the day board on a daily basis

To ensure lights AC are switched off after closing put on before opening of the restaurant

Generates cover statement report updates the remarks book attendance register
Control cost by minimizing pilferage breakage

p ersonally enquire ensure complete guest satisfaction

Assist concerned departments in stock taking Upkeep of cruets, bud vase buffet equipment

Atleast minimum 1 to 2 years of working experience in the related field is required for this position.

Basic English communication skills to interact with the guest.