Sous Chef,Kitchen
- Ridgegrow Wellness
- 11 to 21 Yrs
- All India
- 3 months ago
- Email to a friend
- Report this job
Job Description
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
Employement Category:
Employement Type: Full timeIndustry: FMCG / F&B
Role Category: KitchenF&B Service
Functional Area: Not Applicable
Role/Responsibilies: Sous Chef,Kitchen
+ View Contact
Keyskills: management manager selection chef kitchen operations sourcing
Fraud Alert to job seekers!
₹ Not Specified
Ridgegrow Wellness
our organization to help fill open positions with qualified candidates, including sourcing and vetting individuals and presenting top talent to hiring managers, we are the best you can trust .
Job Listings
We are in open beta version of website, please let us know if any issues, at: info(at)indigojobs.in
