Indian Cook @ Wrap Hospitality

Job Description

We are looking for a dedicated cook to prepare high-quality meals following food health and safety regulations and company standards. The cook's responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. You should also be able to ensure that the refrigerators and storerooms are kept clean and tidy.

To be successful as a cook, you should be able to use various cooking techniques and methods to prepare meals that meet our customer's expectations. Ultimately, a top-notch cook should be able to handle multiple food orders without compromising on quality.

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Keyskills:   methods selection food tandoor meat cooking operations ordering authentic marinating ingredient recipes experiences grilling