Greetings of the day fromDewan Consultants. Pvt Ltd, Mumbai.
We have job opening for the post of " Arabic Chef " - for one of our esteemed clients in the GCC countries for their ongoing projects.
Job Description
Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
Assists Executive Chef with all kitchen operations and preparation.
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.
Assists in determining how food should be presented and creates decorative food displays.
Maintains purchasing, receiving and food storage standards.
compliance with food handling and sanitation standards. Performs all duties of kitchen managers and employees as necessary. Recognizes superior quality products, presentations and flavour
Ensures compliance with all applicable laws and regulations.
Follows proper handling and right temperature of all food products.
Operates and maintains all department equipment and reports malfunctions.
Checks the quality of raw and cooked food products to ensure that standards are met.
Leading Kitchen Operations Supervises and coordinates activities of cooks and workers engaged in food preparation.
Leads shifts while personally preparing food items and executing requests based on required specifications.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Encourages and builds mutual trust, respect, and cooperation among team members. Serves as a role model to demonstrate appropriate behaviours.
Maintains the productivity level of employees.
Ensures employees understand expectations and parameters.
Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
Ensures property policies are administered fairly and consistently.
Communicates performance expectations in accordance with job descriptions for each position. Recognizes success performance and produces desired results.
Ensuring Exceptional Customer Service Provides services that are above and beyond for customer satisfaction and retention.
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
Must have Food Safety Knowledge
License & Certification:
HACCP & First Aid
EDUCATION: Culinary Certificate or Diploma
Kindly send below listed documents for client review and approval
E-mail: -ho********y@de*************s.com
Updated CV
Qualification Certificate
Experience Certificate
Passport Copy
Best Regards
Team - Dewan Consultants/
A-618, Sagar Tech Plaza,
Near Sakinaka Metro Staion,
Andheri - Kurla Road,
Andheri East, Mumbai.
Keyskills: Food Preparation Communication Skills HACCP Kitchen Sanitation Food Safety Customer Satisfaction Daily Production Beverage Food Products