India's largest foodchain of momos & one of the fastest growing brand in Indian QSR industry with its presence in more than 300 outlets all over India.
Design / Development /Staffing / Training Kitchen Operations/Safety / Sanitation / Budgeting / Cost ReductionGiving training to new chefs on batch recipes and kitchen procedures.Monitoring food and labour costs and ordering f...
Ensuring promptness, freshness and quality of dishes.Coordinating cooks' tasks.Implementing hygiene policies & examining equipment for cleanliness.Designing new recipes, planning menus & selecting plate presentation.R...